DownFlow Booths For the Food Industry

The food industry relies on downflow booths for the safe and efficient dispensing, sampling and weighing of powders, flour, sugars and other food ingredients. Downflow booths work by drawing down and through a filter system, providing a clean and safe environment for employees to work in. By controlling the direction of the airflow, downflow booths prevent cross-contamination and reduce the risk of respiratory problems, including asthma and chronic bronchitis.

In addition, downflow booths help to reduce dust levels in the working environment, making it safer and more pleasant for employees. When used in conjunction with other safety measures, such as protective clothing, downflow booths can help to create a safe and healthy working environment for employees in the food industry.

To view more information about our downflow booths, please visit our product page here : Downflow Booths